Sunday we took the long way home and didn't get in until after 7:00. I spent the next six hours untangling a skein of yarn while also catching up on my recorded shows and running two loads of laundry through the washer.
Over the weekend I finished knitting two scarves (both for the National World War II Museum's Knit your Bit project and a small blanket for the Animal Shelter.
Today we're back at work, but lunch was followed with a desert of Dulci berries and lemon wedges. Dulci berries are also known as Miracle Fruit; chewing them makes sour foods taste sweet. I like the taste of the Dulci berries themselves but sweet lemons are not to be missed.
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